Our specialty is fresh fish straight from the Moeraki Bay fishing boats.
The restaurant was established in 2002, on an early whaling station site and is built from gathered collectables and demolition materials from all over New Zealand. The owner Fleur Sullivan made her reputation in Central Otago where she established Olivers Restaurant and has received numerous awards for her restaurants in recognition for her contribution to tourism.
Find Fleurs Place in Moeraki Village, right on the waterfront at the old jetty (approx 1 hour north of Dunedin on State Highway 1)
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